Los Cabos announced the nominated restaurants in 29 categories 139 restaurants participated in the third edition of the Culinary Awards. 11 categories were nominated based on the evaluation made by the 70-member jury. […]
Manoella “Manu” Buffara wins the Latin America’s Best Female Chef 2022 award Returning to the region for its ninth year, the award aims to support inclusion in the culinary arena […]
It will be held annually with the aim of recognizing, revaluing and contributing to the positioning of the regional cuisines of Peru, as a gastronomic tourist destination. The Peruvian Cuisine […]
After establishing itself as the gastronomic capital of the Caribbean, the island will organize the second edition of the Gastronomy Festival from November 11 to 22. The island of Saint […]
